How To Eat Lunch - Part 2
This guidance completes our discussion on how to handle your lunch hour.
This may not make sense to a lot of folks, us talking about how to eat lunch. But the fact is, we all do it almost every day at work. If you do take a full hour, that's roughly 10% or maybe even 15% of your day as a manager or professional. That's a huge part of everyone's day. But, for many of us, our approach to it is rooted in how we had lunch at home as kids, or in school. That makes no sense for the busy professional today.
Suppose your boss takes a 45 minute lunch break most days between 1230 and 115. Should you eat then too, or eat at a different time? Should we eat a big meal, or a small one? I'm so busy…should I work through lunch, at my desk?
In a way, lunch at work is like email: we learned how to eat before we became professionals, and we learned how to communicate before we started doing email. And in both cases we probably have some bad habits worth pruning.